Friday, 3 February 2023

Latest Woodturning Magazine Article - Taglatelle roller

I saw a rolling pin like this while we were visiting a manor house in the summer, on holiday in Wales.


When I saw it I just knew I had to make one and thought it would make an interesting article.


I ended up gifting this to a friend the other day when she came over and was talking about making pasta, I can always make another one. 

I turned it from a solid piece of beech and always love how smooth you can get it. 


Think they'd sell if I made more? 

Would you use one?

6 comments:

  1. Hard to say - we have a pasta machine but that roller would do the same job and definitely take up less cupboard space.

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    Replies
    1. Yeah, coupled with a normal rolling pin it's an easy way to make one type of pasta. We have amachine but I hate getting it out!

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  2. It's not just functional its beautiful. William Morris and his Arts and Crafts Movement would have liked you Kev.

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  3. Roll, turn 90 degrees and roll again: Homemade soup crackers! Good project.

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  4. If the strips were a bit wider, could you use it for pastry to make latices patterns on pies etc?

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