Now my garden is a diverse place. And not just because it's full of weeds, but because I grow so many types of veg and crops.
The other day though at a talk I was giving some said that I was mono cropping because I tended to grow the same crop in each bed and don't mix. This is true, but generally they're surrounded by different plants in the beds next to them and the beds are only 10ft by 30".
This did get me thinking though about how people in certain communities seem to make blanket assumptions about how we currently grow crops. The one that I hear a lot is about how mono cropping is a bad thing.
I have to admit that on the surface I completely agree, if we're surrounded by hundreds or thousands of acres of the same crop that is terrible for the local wildlife and it certainly lends itself to sprays and more modern agriculture, but it is a very efficient way of growing food using the current systems that we generally have. Critics don't always have the growing experience to back up their arguments.
I've often read that smaller patches of crops are better and intermixed with other things but there is certainly optimal sizes, as I'm finding out with my
small scale grain growing this year. This will vary massively depending on what crop you're growing and how you plan to harvest it. A 10ft bed of beetroot is a good size to grow and harvest, whereas the same size of wheat means that it has to be hand harvested and processed.
As an example I had a huge tub of hull less barley growing on the patio for weeks and weeks. Then, in the blink of an eye, it was stripped by birds in a few minutes. I couldn't help but feel worried about my other little patches I have growing around the garden.
I contacted a grain breeder I follow on Instagram and asked how he deals with pests for these hull less types of grain on a small scale without using nets and other preventative methods. His reply was simple "Safety in numbers, these crops are surrounded by other grains so the predator pressure is spread".
I had issues with my wheat as well, my triple row destroyed in an evening by a hungry rabbit. But I know the same rules would apply here, you have to expect some losses and grow accordingly.
So, although I'm only building my seed bank this year it's already proving quite difficult but I'm hopeful I'll have something to show for it in the autumn (lots of nets needed!). If I do go on to grow some bigger patches of grain in the future I might have to think about what a viable amount would be to allow for losses and to make processing worthwhile, at the moment I doubt it would work in with my current garden bed system.
If you grow grain on a small scale what's the minimum you'd grow?
How do you protect it?
